Events
FIRST ACT DINNER MENU
Based on the popularity of $20.00 dinner menu during Downtown Dining Week, Yanni’s is delighted to present our new $20.00 First Act Dinner Menu. It combines some of our finest dinner dishes into one stylish three-course meal that proves to be tasteful in every way. You can enjoy this special offer from Monday through Friday, 5:00pm to 6:30pm. Make your reservation soon in order to secure an incredible evening of luscious food and chic atmosphere…we know this is one offer you just can’t refuse.
$20.00 First Act Dinner Menu
1st Course
Choice of:
Soup du Jour
House Salad
2nd Course
Choice of:
Raul’s Steak Diane
Married with three jumbo grilled shrimp.
Served with truffle mashed potatoes, asparagus and a Champagne Béarnaise Sauce
Raul’s Chicken Oscar
Succulent chicken breast topped with warm crab salad and served with truffle mashed potatoes and grilled asparagus, finished in Hollandaise and roasted tomato sauces.
Baby Back Ribs
A 16 ounce rack, served with sautéed sweet potato fresco, and Bourbon barbecue sauce
Shrimp Scampi
Four jumbo shrimp served Paris Bistro style and tossed in angel hair pasta with a white wine, olive oil, garlic and tomato sauce with fresh basil.
Miso Salmon
Marinated in Miso and baked. Paired with a coconut shrimp and served with Miso sauce, snow peas, white rice.
3rd Course
Choice of:
Vanilla Ice Cream, Chocolate Ice Cream or Sherbet |
1/2 Price APPETIZER MENU
Monday-Friday, 4pm to 7pm, In Lounge Only
Fried Calamari
Crisp fried calamari rings; marinara sauce
Wood Stone Baked Goat Cheese
Baked in basil marinara with basil pesto and crustini
Spinach & Artichoke Fondue
Toasted garlic and herb pita crustini
Strauss Lamb Rib Chops
French cut Strauss lamp chops (3), served grilled on Pita bread with spicy yogurt sauce
Escargot En Croute
Bordelaise truffle butter, blue cheese and puff pastry
Baked Oysters Rockefeller
Spinach, onion, Asiago cheese, bacon and hollandaise
Jumbo Louisiana Gulf Shrimp
Beer steamed Creole seasoned chilled gulf shrimp
Crab Stuffed Shrimp
Lump crabmeat, jumbo shrimp, garlic-herb butter
Wood Stone Baked Crab Cakes
Two lump crab cakes with spicy Dijonaise & Rémoulade |
Prix-Fix Lunch Menu
Yanni’s is pleased to announce a new addition to our carte du jour…the $9.99 Prix Fix Lunch Menu. This three course menu has a variety of our favorite dishes and each entrée is prepared used the freshest and highest quality ingredients. We invite you to stop in for an elegant lunch experience and sample our delectable menu as soon as possible, because a deal like this won’t last forever!
$9.99 Prix-Fix Lunch Menu
Menu is subject to change.
1st Course
Choice of:
Soup du Jour or House Salad
Entree Course
Choice of:
Chicken Schnitzel
Served with Lemon Cream sauce and arugula tomato salad.
Spicy Honey Chipotle Chicken Pasta
Tender roasted chicken, asparagus, bell peppers and peas tossed with pasta in
Honey Chipotle Cream sauce.
Seared Pork Tenderloin Scaloppini
Served with truffle mashed potatoes.
Herb-Crusted Salmon Salad
Served with mixed greens, cucumber, onions, tomato and endive in balsamic dressing.
Asian Style Jumbo Prawns
Three Panamanian Prawns sautéed with Bok Choy, Jicama and finished in an
Asian vinaigrette.
Crispy Beef
Seared and sliced steak tossed with fresh mushrooms, carrots, green beans and onions in Teriyaki Temptation sauce. *contains nuts
Eggplant Parmesan
Served with a vodka marinara over pasta.
Asian Vegetable Stir Fry
Topped with almonds and served over rice with fried noodles.
8oz Rainbow Trout
Covered with a vanilla bean beurre blanc with Meyer’s dark rum and garnished with asparagus and roasted almonds.
Sautéed Tilapia
Sautéed and served with steamed vegetables
and fried sweet potato in a citrus vodka chili sauce
Dessert Course
Choice of:
Vanilla Ice Cream, Chocolate Ice Cream or Sherbet
This menu is not valid with any other offers,
coupons or special promotions.
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